Food is not just about taste—it’s about experience, connection, and memories. Whether it’s an intimate dinner, a family gathering, or a grand celebration, your dining experience deserves to be as unique as the occasion itself. That’s where Chef Alissa steps in. With a focus on custom menus and gourmet catering, Chef Alissa brings fine dining into homes, event spaces, and private venues across New York.
From signature seafood potpies to seasonal menus and vegan or vegetarian-friendly options, Chef Alissa crafts personalized dishes that reflect your preferences, dietary needs, and event style.
Why Choose Custom Menus for Your Event?
Personalized Culinary Experience
No two events are the same, and your menu shouldn’t be either. With Chef Alissa, every dish is thoughtfully designed to suit your celebration, whether it’s a wedding, cocktail party, or corporate dinner.
Accommodating Dietary Needs
From gluten-free to fully vegan menus, Chef Alissa ensures that every guest feels included and satisfied. Customization allows flexibility without compromising on flavor or quality.
Seasonal & Local Ingredients
Menus are designed with the season in mind—think fresh fall flavors, summer seafood delights, and winter comfort foods—all made with premium local ingredients.
Gourmet Catering Services by Chef Alissa
Dinner Parties
Turn your home into a fine dining restaurant. From plated multi-course meals to interactive chef-led experiences, dinner parties are elevated into unforgettable evenings.
Cocktail Parties
Perfectly curated small bites, elegant hors d'oeuvres, and handcrafted cocktails make your event chic and memorable.
Weddings & Celebrations
For life’s biggest moments, Chef Alissa creates luxury catering menus that match your theme, taste, and guest preferences.
Corporate Events
Impress clients and colleagues with professional yet flavorful catering designed to keep the event both elegant and seamless.
Signature Dishes That Stand Out
Seafood Potpies by Cardamami – a crowd favorite and Chef Alissa’s signature dish.
Seasonal Vegan Creations – hearty plant-based meals full of flavor.
Custom Sandwiches & Sides – perfect for casual gatherings or corporate lunches.
Fine Dining Entrées – steak, lamb, seafood, and more, with creative twists.
Sample Menus: Inspiration for Your Next Event
Fall/Winter Sample Menu
Roasted Butternut Squash Soup
Pan-Seared Salmon with Seasonal Vegetables
Truffle Mashed Potatoes
Warm Apple Tart with Caramel Drizzle
Vegan & Vegetarian Options
Grilled Portobello Steaks with Chimichurri
Seasonal Vegetable Risotto
Vegan Chocolate Mousse
(Menus are always customizable and start at $120 per person.)
What Sets Chef Alissa Apart
Attention to Detail
Every dish tells a story. From plating to presentation, Chef Alissa ensures an elevated dining experience.
Fully Customizable Menus
No standard “one-size-fits-all” packages—your menu is crafted around your taste, event style, and budget.
Full Service from Start to Finish
Chef Alissa and her team handle everything: planning, cooking, serving, and cleanup—so you can focus on enjoying your event.
Client Testimonials
"Chef Alissa made our wedding dinner absolutely magical. Every course was customized to our taste, and our guests still talk about the food months later!" – Emily R., NYC
"The seafood potpie was the star of the evening. Truly a one-of-a-kind catering experience." – Daniel K., Greenwich, CT
Booking Your Gourmet Catering Experience
Booking with Chef Alissa is simple:
Consultation Call – Share your event details, guest count, and food preferences.
Menu Design – Receive a personalized menu tailored to your needs.
Event Execution – Sit back, relax, and enjoy a flawless gourmet experience.
